Dirty Burger & Ribs
A Reykjavik burger chain that delivers on its name — messy, flavourful burgers and fall-off-the-bone ribs in a no-frills downtown setting.
The name tells you exactly what you are signing up for, and Dirty Burger & Ribs delivers on the promise. This is unashamedly messy, indulgent American-style food — burgers that drip, ribs that fall apart, and portions that suggest the kitchen has never heard of restraint.
The Burgers
The burger selection is extensive and generally well-executed. Patties are thick and juicy, toppings are piled high, and the buns hold up admirably under the assault of sauce and melted cheese. It is not subtle, but subtlety is not what anyone walks in here looking for.
The standout options tend to be the specials rather than the basics — the kitchen clearly has fun with creative toppings and sauce combinations. That said, even a straightforward cheeseburger is satisfying.
The Ribs
The ribs are the other main attraction and arguably the stronger offering. Slow-cooked, tender, and coated in a sweet, smoky sauce, they justify the slight premium over the burger menu. Order them with coleslaw and fries for the full American roadhouse experience.
The Experience
The downtown Austurstraeti location is compact and can get busy, especially on weekend evenings. The decor is minimal — exposed brick, simple tables, and an emphasis on function over atmosphere. You are here for the food, and the restaurant knows it.
Wings deserve a mention as a solid starter or shared plate. Crispy, well-seasoned, and available in enough sauce varieties to satisfy most preferences.
Practical Tips
The Austurstraeti location is the most convenient for tourists but also the busiest. For a quieter meal, try Miklabraut. If you are heading to or from Keflavik airport, the Reykjanesbaer branch is a handy last (or first) proper meal in Iceland. Walk-ins only — no reservations needed or taken.
Frequently Asked Questions
- What does Dirty Burger & Ribs serve?
- Burgers, ribs, wings, and sides. The menu is focused on American-style comfort food done with generous portions and bold flavours.
- How much does a meal cost?
- Burgers ISK 2,500-3,500, ribs ISK 3,500-5,000 (EUR 17-34). Mid-range for Reykjavik, reasonable for what you get.
- Where are the Dirty Burger & Ribs locations?
- Three locations: downtown Reykjavik on Austurstraeti, Miklabraut in the suburbs, and Reykjanesbaer near Keflavik airport.
- Are there gluten-free options?
- Yes. The restaurant offers gluten-free alternatives for several menu items.
- Is it good for a late-night meal?
- Yes. It is one of the better late-night options in downtown Reykjavik, especially after a night out on Laugavegur.
- Which location is best for tourists?
- The Austurstraeti location is the most central and convenient for visitors. The Reykjanesbaer location is handy if you need food near the airport.
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