101 Reykjavik Street Food
Traditional Icelandic soups and stews served quickly and cheaply on the main street -- the lamb soup alone is worth the visit.
In a city where a main course routinely costs upwards of 4,000 ISK, 101 Reykjavik Street Food is a small act of mercy. This no-frills soup spot on Laekjargata serves traditional Icelandic soups and stews at prices that will not empty your wallet, and does so without sacrificing authenticity or flavour.
The Lamb Soup
Let us be direct: you are here for the lamb soup. Slow-cooked with local lamb, potatoes, carrots, and a measured hand with herbs, it is the kind of soup that makes you understand why Icelanders survived centuries of harsh winters. The broth is rich without being heavy. The meat is tender. The vegetables have not been cooked into submission. A bowl of this with fresh bread is one of the most satisfying meals you can have in Reykjavik, and it costs less than a single cocktail at the bar down the street.
The Rest of the Menu
The fish stew is solid -- creamy, warming, and filled with chunks of fresh cod. The lobster soup is richer and slightly more expensive, but still good value by Reykjavik standards. There is a chicken noodle soup for those who want something familiar, and fish and chips for anyone not in a soup mood.
The menu is short, which is exactly right. Everything is made properly, nothing is an afterthought, and the kitchen does not overreach.
The Setting
Do not expect ambience. This is a small, functional space with simple tables and counter service. You queue, you order, you sit down, you eat. It is busy at lunch and remains busy through the afternoon as tourists discover it. The turnover is quick, so even when there is a queue, you will not wait long.
Practical Tips
Come hungry. The portions are generous. If you are visiting Reykjavik on a budget, this should be one of your regular stops. The Laekjargata location is the original; the Laugavegur 85 branch serves the same menu. Both are walk-in only.
Pair a bowl of lamb soup with a walk through the old town, and you have the makings of a good Reykjavik afternoon without spending what some restaurants charge for a starter.
Frequently Asked Questions
- What does 101 Reykjavik Street Food serve?
- Traditional Icelandic soups and stews: lamb soup, fish stew, lobster soup, and chicken noodle soup. Simple, filling, and authentic.
- How much does a meal cost?
- Soups start from around ISK 1,800-2,500 (approximately 12-17 EUR). This is some of the best-value traditional food in central Reykjavik.
- Is the lamb soup really that good?
- Yes. Slow-cooked with potatoes, carrots, and herbs, it is thick and genuinely satisfying. Many visitors name it as a highlight of their trip.
- Do I need a reservation?
- No. This is a walk-in, counter-service operation. Queue, order, find a seat.
- Where is 101 Reykjavik Street Food?
- At Laekjargata 8, a short walk from the main shopping street Laugavegur and close to Hallgrimskirkja.
- Is there a second location?
- Yes. There is also a branch on Laugavegur 85, serving the same menu.
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